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Starters/Snacks

Herring Roe’s £4.50
Pan-fried in garlic served on hot buttered toast.

Moules Marinier £5.95/£8.50
Fresh mussels steamed in garlic, white wine and cream, served with crusty bread.

Sardines £5.95
Lightly floured and pan fried or grilled, served with wholemeal bread, salad garnish and lemon.

Pint Jug of shell on prawns £6.95
Served with a seafood dip, wholemeal bread, lemon wedge and salad garnish.

Local Scallops £7.95
Steamed in their shell with fresh garlic, ginger, soy sauce and sesame oil.

Fish Soup £4.95
Home-made to our own recipe, served with crusty bread

King Prawns in garlic £7.95
Whole king prawns cooked in garlic and served with crusty bread.

Pate £4.50
Pate of the day served with hot toast and salad garnish


Main Courses

Homemade Fish Pie £7.95
A mixture of fish poached in our own special sauce topped with mashed potato and melted cheese, served with crusty bread & salad garnish.

Cod Fillet £7.95
Pan fried, served with new potatoes, peas and salad garnish

Haddock Fillet £7.95
Pan-fried, served with new potatoes, peas and salad garnish.

Plaice Fillets £7.95
Pan-fried, served with new potatoes, peas and salad garnish.

Salmon Fillets £9.95
Poached in white wine and tarragon, served with new potatoes, peas and salad garnish.

Seafood Casserole £11.95
Fish and shellfish stew with a Mediterranean influence, served with crusty bread.

Please see our chalk board for Fish of the day

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Everything we serve is cooked to order all our fish is pan fried or grilled as it is ordered. Our fish is delivered on a daily basis and prices can change with the weather,

New Special from Rick Stein

Rick Steins 'BIANCO' £10.95
Grey Mullet braised with potatoes,garlic olive oil and lemon juice, served simply with crusty bread